Are glass pots the most useful? Advantages and disadvantages of glass pots

When it comes to buying planters, glass sets are rarely the choice. However, it is certainly one of the healthiest options, especially if you have small children. Are you wondering if these pots are right for you? Read about their pros and cons.

Glass pots are safe vessels

If you place a high value on healthy food preparation, you should definitely start using glassware. When cooking in some types of cookware, substances harmful to health can be released from the surface of the cookware under the influence of high temperatures. These include, in particular, lead, which gives dishes a shine and protects against impact damage, and cadmium, which is used primarily in coatings designed to provide uniform heating. It is one of the most toxic metals in the environment.

In contrast, glassware does not contain unwanted substances. In addition, they are also free of nickel or chromium, making them a great choice for allergy sufferers. Glass is a raw material that does not react with food. Glass pots are antibacterial and easy to clean.

Transparent pots are easy to keep clean.

Due to their low porosity, glassware does not absorb many cooking odors and does not discolour. Both odors and grease are difficult to remove from rough surfaces. They can be a breeding ground for bacteria, and this affects the health of people who eat food cooked in such dishes. Keep this in mind as you consider new furniture for your kitchen.

Glass pots have a smooth surface, so they are easy to clean even if you burn something. The fact that they are dishwasher safe is a big help.

Glass pots for gas and induction

The material from which this cookware is made not only has a positive effect on our health, but also makes cooking more interesting. The transparent walls of the container allow you to follow the cooking process and possibly react when the situation requires it. Cooking in glass pots can also be attractive to the children who accompany us in the kitchen: it allows us to watch how familiar, cooked vegetables change. Cooked meals retain their beneficial properties. They also taste better than those cooked in commonly used metal pots.

Many mistakenly believe that this type of cookware can only be used on a gas stove. Meanwhile, glass induction hobs are also available, however, you need to pay attention to whether the model you choose is suitable for use on such a stove. You can also successfully use these pots in the oven or microwave. Thanks to this, you do not have to use dishes made of other materials, because everything can be cooked in glass.

A variety of shapes and sizes makes cooking easier.

If you're not quite sure if a set of glass pots will suit you, you can choose one to test. Small ones have a capacity of just under a liter. They are great for checking if cooking in such dishes is suitable for you. The big advantage of most models is that they are resistant to large temperature changes, so they can be put directly from the refrigerator on the stove or put in the oven. Some cookware also comes with useful accessories such as a plastic lid.

Once you are convinced of this type of pan and start collecting them, you may wonder if cooking in these large copies will not be too slow. But don't be fooled by their size - you can cook your favorite dishes very quickly.

It's also a good idea to see what the manufacturer says about the lid and handles. If you want to cook without using oven mitts, check if these items are made from a special material that does not get hot.

It is worth finding out what kind of glass the glass pan is made of. For example, borosilicate glass has high vapor permeability and is perfectly smooth. It also has special antibacterial and antiallergic properties. On the other hand, the ceramic glass ensures even distribution of heat throughout the pan.

Storing glassware can be problematic

Despite the many advantages, these pans have one big drawback - they are quite heavy. Therefore, cooking can be troublesome. They are also not very convenient if you plan to wash them in the traditional way. They can also easily slip out of your hands and break or chip off. The problem also arises during their storage - it is better not to stack them on top of each other; they may break or dent.

Due to their heavy weight, glass pots should be kept on low shelves or in boxes. Otherwise, they may accidentally break or crack when removed from the top shelves. Therefore, if you decide to buy glass pans, you need to allocate a suitable place for them in the kitchen.

Glassware has many benefits. First of all, the dishes prepared in them retain their valuable nutritional properties and vitamins, and the raw materials from which they are prepared do not react with food. Due to their structure, glass pots do not absorb grease or discolor, retain their aesthetic appearance for many years and are easy to keep clean. Although they are heavy, this inconvenience can be minimized by giving them enough storage space, such as on a low shelf in the kitchen. The list of advantages that characterize glass pots definitely outweighs their disadvantages, so you should take a closer look at them during your next purchase.

You can find more similar articles on AvtoTachki Passions in the section I cook.

/ pixel shot